bonniejean1953 (bonniejean1953) wrote in mfu_canteen,
bonniejean1953
bonniejean1953
mfu_canteen

Ukrainian Apple Cake - author is Ken Gregg

UKRANIAN APPLE CAKE

3 c. sugar
3 heaping Tbsp. butter
3 eggs, beaten
3 c. flour
3 tsp. baking powder
1 1/2 tsp. baking soda
1 tsp. salt
3 tsp. cinnamon
1 1/2 tsp. nutmeg
1/2 c. chopped nuts
5 c. thinly sliced apples

Sift flour, baking powder, baking soda, salt, cinnamon
and nutmeg together. Cream butter. Add sugar gradually and
cream together. Add beaten eggs and beat until well blended.
Add dry ingredients; mix well. Add apples and beat until
pasty. (The batter will be very thick, but not dry.) Fold in
nuts. Bake in a greased 9 x 13-inch pan at 375 degrees for 1 hour

This cake is delicious as is but I drizzle a runny vanilla icing over it while warm.
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