From Nverland and reposting with permission

Cream Cheese Mints

1/4 (8 oz. Pkg.) cream cheese
1-2/3 cups powdered sugar
Flavoring (mint)
Food coloring

Combine ingredients thoroughly. Different flavorings and colorings may be used to suit your purpose. Press into molds and pop out. Or roll into small balls. May be kept in the freezer until ready to use.

Do these sound like a perfect accompaniment to a holiday dessert plate or what?